Besan (Faina de Naut), Gris

Maida Pakodas – Buletze din 4 tipuri de faina

Buletze din 4 tipuri de fainuriAceste Pakodas sunt minunate, nu absorb ulei mult la prajit si se simt foarte bine daca le turnati o lingura de Raita sau Chutney deasupra :) . Sunt minunate la mic dejun sau ca gustare oricand in timpul zilei…spre reteta

Discussion

2 thoughts on “Maida Pakodas – Buletze din 4 tipuri de faina

  1. In loc de maida se poate folosi si faina de-a „noastra”?

    Posted by hapleablog | 16 November 2015, 3:28 PM

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